Baking at Republique | Cookbook

Introducing Baking at République from Chef Margarita Manzke! We are excited to announce that the book is now available in the restaurant, in stores, and online at Penguin Random HouseAmazonBarnes & Noble, and Indiebound.

Baking at République | Cookbook Events

LA Times Festival of Books | Saturday, April 13 at 11 am
Chef Marge Manzke will be demonstrating a cookbook recipe, followed by a cookbook signing. The festival is free and open to the public, seating for the cookbook demonstration is on a first-come, first served basis.
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Join République’s email list to be the first to hear about upcoming cookbook events happening in the coming months at Now Serving and Heath Ceramics in Los Angeles.

Grand Central Market,
317 South Broadway,
Los Angeles, CA 90013

Mon – Thu: 11am – 8pm
Fri: 11am – 9pm
Sat: 10am – 9pm
Sun: 10am – 8pm